A good friend of mine has been raving for ages about Wednesday night oyster specials at The Royal in East Perth. We went there last Wednesday to celebrate her birthday and I can say that the oysters certainly lived up to expectation. So fresh, so yum!
|Freshly shucked oysters - $30/doz|
|'Oven baked lamp rump on a bed of potato, spinach & thyme finished with cream, buttered baby carrots & shiraz jus' - $37|
|'Spaghetti marinara pan of slipper bug, prawns, squid, barramundi, atlantic cod, mussels, spinach, fresh chilli, roma tomatoes, basil pesto & olive oil' - $37|